By Saksham Arora Havmor was founded in 1944 in Karachi (pre-partition India) and later established in Mumbai after independence, growing into one of India’s most loved ice cream and dessert brands. Known for its rich flavours, classic favourites, seasonal innovations and family-friendly appeal, Havmor built strong customer loyalty over decades. With rising demand for organised dessert outlets in urban and semi-urban India, many entrepreneurs explore opening a Havmor franchise. This article explains the franchise model, expected investment cost, cost structure, space requirements, profitability and how to operate a Havmor franchise outlet in India.
About the Havmor Brand
Havmor specialises in ice cream, sundaes, gelatos, milkshakes, kulfis, fruit sorbets and premium dessert creations. The brand is known for consistent quality, creative flavours and inviting store ambience. Customers associate Havmor with indulgence and family moments. Because the brand emphasises flavour consistency and a welcoming retail experience, franchise partners are expected to follow strict service standards, presentation protocols and quality guidelines.
Is Havmor a Franchise or Company-Owned Model in India?
Havmor operates through a franchise/retail partner model allowing entrepreneurs to open branded outlets in approved locations.
Entrepreneurs can open:
- Standard Havmor Ice Cream Parlour – dine-in + takeaway focus
- Express / Kiosk Outlet – smaller format with limited seating
- Mall / Food Court Franchise – compact, high-footfall location
All franchise outlets are owned and run by partners who adhere to the brand’s menu, quality and service standards.
Total Havmor Franchise Investment Cost in India
Investment varies depending on the outlet format, city and location. Typical investment ranges include:
- Express / Kiosk Outlet: ₹10 lakh – ₹18 lakh
- Standard Parlour: ₹18 lakh – ₹35 lakh
- Mall / Food Court Format: ₹20 lakh – ₹40 lakh
Most franchise partners begin with a ₹18 lakh – ₹35 lakh investment for a standard parlour in a busy neighbourhood or commercial zone.
Havmor Franchise Cost Breakdown
- Franchise / Brand Onboarding Fee: ₹3 lakh – ₹6 lakh (one-time)
- Store Interiors & Fit-Out: ₹5 lakh – ₹15 lakh
- Freezers & Display Equipment: ₹4 lakh – ₹10 lakh
- Furniture & Seating: ₹2 lakh – ₹5 lakh
- Initial Inventory & Stock: ₹2 lakh – ₹4 lakh
- POS & Billing System: ₹50,000 – ₹1 lakh
- Signage & Branding: ₹1 lakh – ₹2 lakh
- Staff Training & Onboarding: ₹50,000 – ₹1 lakh
- Working Capital: ₹2 lakh – ₹5 lakh
- Rental Deposit: Varies by city and location
Interior setup and refrigeration/display equipment form the largest share of the initial cost, as ice cream parlours depend on quality presentation and product storage.
Space & Location Requirement
- Express / Kiosk Format: 150 – 300 sq ft
- Standard Parlour: 300 – 800 sq ft
- Mall / Food Court: 250 – 500 sq ft
Ideal locations include high streets, neighbourhood markets, malls, food courts, transit hubs and busy shopping zones.
Profit Margin & ROI for Havmor Franchise
Dessert outlets enjoy frequent repeat purchases, especially in warm climates and family areas.
- Net Profit Margin: 15% – 28% depending on sales mix and pricing
- Monthly Revenue Potential: ₹2.5 lakh – ₹8 lakh+ depending on footfall
- ROI Timeline: 18 – 30 months once daily sales stabilise
Sales tend to peak during summers, weekends and festivities, enhancing revenue potential.
Royalty & Ongoing Charges
Franchise partners handle:
- Royalty / Brand Fee: a monthly share of gross sales
Also: - Rent and utilities
- Staff salaries
- Inventory replenishment
- Local marketing expenses
Brand audits and quality checks help maintain consistent service and product taste.
Support Provided by Havmor
- Help with store layout and design
- Standardised recipe and product guidelines
- Staff training on service and product knowledge
- POS and operational support
- Branding and launch promotion materials
This support helps partners deliver consistent customer experience from day one.
Who Should Invest in a Havmor Franchise?
- Entrepreneurs with ₹10 lakh – ₹40 lakh investment capacity
- People passionate about F&B and desserts
- Investors targeting high-footfall neighbourhoods and mall locations
- First-time business owners seeking structured brand support
This model suits partners focused on repeat seasonal sales and everyday dessert demand.
Risks & Challenges
- High competition from local ice cream sellers and national chains
- Seasonal demand variations (higher in summer)
- Staff training and retention
- Rental costs in premium zones
Nevertheless, ice cream and dessert outlets benefit from broad appeal and repeat purchases year-round.
How to Apply for a Havmor Franchise
- Prepare your business profile with financial details
- Identify a location with strong footfall and visibility
- Submit franchise application with space and investment details
- Brand evaluates feasibility and investment readiness
- On approval, sign the franchise agreement
- Complete store interiors, display setup and equipment installation
- Hire and train staff under brand standards
- Launch the outlet with promotional support
Once operational, your outlet serves customers daily with Havmor’s range of ice creams and desserts.
Conclusion
Havmor franchise offers a promising opportunity in India’s dessert and quick-service food segment. With investment typically ranging from ₹10 lakh to ₹40 lakh depending on store size and location, franchise partners can benefit from strong brand recognition, recurring customer demand and structured operational support. For entrepreneurs focused on everyday treats and family outings, a Havmor franchise provides a compelling long-term business opportunity.